Hazy IPA with bold tropical fruit aromas and assertive hop-derived flavors of pineapple, mango, papaya, and guava. Brewed with wheat for a smooth mouthfeel and a long, hoppy finish.
Session IPA with citra and centennial hops. Mild and refreshing with a balanced mouthfeel.
An English golden ale cool-fermented to enhance its refreshing and crisp lager-like characteristics… a perfect brew to accompany Jacksonville’s hot summers.
The West Coast comes to Jax with this extremely hoppy, true India Pale Ale. Our two-row malted barley and caramel malt come to life with a ?@!#-ton of Northwest hops. We use 4 different hops during the brewing process and during dry hopping. It’s music to your nose.